A beautifully refreshing, crystal clear lager. If run-off is a concern at higher addition rates, mix 50/50% with our Flaked Torrefied Oats. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. If there are conversion issues, the mash regime needs to be modified. Our Process. In brewing, Wheat Malt can be used as the base malt at around 55% inclusion for wheat beers. Our Process. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Both rice flaked rice and two row malt are steeped in the same kit, similar to steeping grains on a regular basis. But there really are no substitutes I can recall off the top of my head that are less likely to get gummy. Your Home for Brewing Supplies since 1983! Phone: (919) 850-0095 Text: (984) 251-3030. 5. 0 310 - - - - - - Pre-cooked, non-malted cereals provide the brewer with the opportunity for product differentiation. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Making Malt; Making Scottish Malt;Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. 71%, IBU 0, SRM 4. Our Process View All . With Medium Crystal those intense caramel flavours of thick treacle toffee are developed. The Brown, Crystal and Black Malts give a full roasted and chocolate flavour to the stout and the medium mash temperature leads to a moderate fullness in the end. Ex Tax:£3. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. 045 OG, and 1. Crisp supplied us with our first batch of malt, and have supplied us ever since. "Garage Lager Rice Crispy" International Pale Lager beer recipe by Charlie the working Spaniel. Recipe. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. London Porter. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process. 47%, IBU 60. The Perle and Styrian hops give a soft, delicate bitterness in perfect balance to the malt. Pale Ale. Our Process View All . Our Process. Find out more about our different processes here. Recipe. Find out more about our different processes here. We recommend 15-20%*. Another fundamental difference between the two types of wheat is the enzyme content. Our Process. Our Process View All . Reaction score. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. I stole samples about 15 minutes into each mash for pH measurement and found them to be essentially the same. Our Process View All . Our Process. Our Process View All . Find out more about our different processes here. All Grain, ABV 4. Crisp Dark Mild. Rice has a high gelatinization temperature and must be boiled prior to use. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables; Our Process. Our Process View All . Non-Malted Cereals. Our Process View All . Rice has been used extensively in brewing and sake. Rice gives a clean crisp finish to beers. Our Process View All . OIO Toasted Flaked Rice – 55 lb View Details. Spicy after-taste. Crisp Oatmeal Stout. What is the benefits of using flaked torrefied oats vs jumbo porridge oats/ flaked oats in beer? Flaked torrefied oats and porridge oats will give similar haze and flavour properties. Our Process. Salt chose to add torrefied wheat for head retention. Mash for 60 minutes at 150F to keep things on the drier side, shooting for ~1. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our Process. Our Process View All . Our Process. Torrefied Rice This product consists of ponderer flakes of torrefied rice. It can be added up to 20% of the grist but must be blended in. Our Process View All . Our Process. Find out more about our different processes here. It lightens wort colour, reduces protein levels and imparts a characteristic dryness to finished beers. C hevallier® Heritage Malt was the first ever selected landrace for malting and it’s what our founders Fred and George Smith would have malted back in 1870. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. 5-4. 5 out of 5, with 241 ratings and reviews on Untappd. Our Process View All . Find out more about our different processes here. Find out more about our different processes here. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Grain bill - 7lbs american pilsner malt, 2lbs flaked corn, . Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. Our Process View All . Low Gluten Pale Ale. Flaked Torrefied Rice consists of rice grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm, and then flaked. Our Process. FLAKED TORREFIED RICE TASTING NOTES DRYNESS & CRISP FINISH RECIPE Crisp Low Gluten Pale Ale see website for details BEER STYLES Light lagers USAGE RATE Up to 25% +44 (0)1328 829 391 sales@crispmalt. Our Process View All . The torrefied flaked oats give a fuller body and silky mouthfeel that we prefer to use in our wheat beers and stouts. Our Process. It lightens wort colour, reduces protein levels and imparts a characteristic dryness to finished beers. 4, Fermentables: (Bohemian Pilsner Malt, Carapils, Flaked Torrefied Rice) Hops: (Nelson Sauvin, Sorachi Ace, Citra) Other: (koji rice, Protafloc)Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. 32, SRM 2. Receive BSG communications about product innovation, promotions, events, brewing inspiration and trending topics. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. We decided to give their. Good body and smoothness. Brown Ale. Add to list of favorites. Peated Pot Still Malt. OG 1052 SG. Our Process View All . From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Distilling Malts. 20 g (5 IBU) — Hallertauer. Flaked Torrefied Rice lightens wort colour, reduces protein levels and imparts a characteristic dryness to finis. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process View All . Flaked Torrefied Rice Flager af puffet ris. Alternatively, brewers can add flaked rice directly to the mash where the enzymes. Our Process View All . Flaked Rice. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process View All . Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our Process. The higher molecular weight proteins and glycoproteins are head positive and also promote mouthfeel. If run-off is a concern at higher addition rates, mix 50/50% with our Flaked Torrefied Oats. Our Process. Find out more about our different processes here. Homebrew Crisp Mild. Find out more about our different processes here. Crisp Doppelbock. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Find out more about our different processes here. 25 lbs of Flaked Barley. 5% ABV. Fragrant rice under CN Code ex1006 10, 1006 20 and 1006 30. Table Beer recipes with Low ABV’s are a tricky recipe to get right. Used for head retention, it requires the presence of malt enzymes for starch conversion to take place. Making Malt; Making Scottish Malt;Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Find out more about our different processes here. 50 for 500g, which, once you take into account time, makes it almost the equivalent of rice. 6 months in dry and pest free conditions. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process View All . From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Making Malt; Making Scottish Malt;Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. 81, Fermentables: (Flaked Torrefied Rice, Finest Pale Ale Golden Promise, Finest Lager Malt) Hops: (Hallertau Mittelfruh) Notes: I never end up with volumes I expect, in this case 12ltr into the fermentor. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Use 0. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. 9 - - - - - - Pre-cooked, non-malted cereals provide the brewer with the opportunity for product differentiation. 4, Fermentables: (Bohemian Pilsner Malt, Carapils, Flaked Torrefied Rice) Hops: (Nelson Sauvin, Sorachi Ace, Citra) Other: (koji rice, Protafloc) Our version of the classic Oatmeal Stout recipe is heavy on the torrefied oats with a 10% addition lending in the beer a smooth slickness. Flaked Torrefied. Find out more about our different processes here. Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. Our Process View All . Our Process View All . We take green malt from germination and by applying heat while maintaining the moisture content we are able to liquify the endosperm of the. It’s gluten-free so could be used in. "Garage Lager Rice Crispy" International Pale Lager beer recipe by Charlie the working Spaniel. 55, SRM 3. OG 1043 SG. Crisp Heritage No. Find out more about our different processes here. Use Chit Malt at up to 10% of the grist. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. "Rice Lager" International Pale Lager beer recipe by JimothySnicket. Valset til flager og behøver ikke knuses inden brug. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Rice has low gluten so can be used for crafting low gluten products. Rice’s high starch content requires that it be cooked prior to brewing; this breaks down the starch in a process called gelatinization. Our Process View All . 9 kg) of malt. Our Process View All . Find out more about our different processes here. Our Process. Our Process View All . 8%. Our Process. Find out more about our different processes here. 5%. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. · Use a proportion of Torrefied Oats in the grist to add to the husk fraction. Crisp Low Gluten Pale Ale. Crisp Flaked Torrefied Rice consists of rice grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm, and then flaked. In brewing, it lightens wort and can add a unique corn flake-like sweetness to beers. Milds, bitters, best bitters. Crisp Naked Oat Malt. Find out more about our different processes here. Find out more about our different processes here. Our Process View All . OG 1062 SG. Hops (60 g) 10 g (5 IBU) — Hallertauer Mittelfrueh 4% — Boil — 60 min. OG 1044 SG. The two best non-German (if that makes sense) lagers I make come from Clone Brews – Asahi Dry Draft and Efes Pilsen. Joined: Tuesday Jul 10, 2007 8:15 am. ABV 4. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. If run-off is a concern at higher addition rates, mix 50/50% with our Flaked Torrefied Oats. Making Malt; Making Scottish Malt;Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. Find out more about our different processes here. Our Process. Find out more about our different processes here. Making Malt; Making Scottish Malt;Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. Expect malty depth with subtle hop aroma and bitterness. Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. It can dilute the nitrogen in a mash if the malting barley is higher than desired. 42, Fermentables: (Flaked Torrefied Rice, Pilsner,. 95 Crisp Flaked Torrefied Rice From $5. Find out more about our different processes here. Our Process View All . Our Process View All . Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. 9 kg) of flaked rice to complement 13 lbs. Our Process. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. We have been busy with the calculator scaling down our much-loved beer recipes for the home brewer. Maize FLAKED TORREFIED RICE. Our Process. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our Process. Sep 3, 2018. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Buckwheat can also promote head retention. Mild. One of our popular, classic malts meets innovative. 53541. 78%, IBU 24. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Flaked Wheat: No need to mill this product, lauters well at moderate usage rates but can be doughy and may slow lauters above 20% inclusion rates. Chocolate Malt, also known as Coffee Malt, shares many of the characteristics of Black Malt, but because it is roasted for a shorter period of time and to a lower final temperature, it lacks the astringency of Black Malt. Crisp Torrefied Flaked Maize consists of maize grits that have been micronized at high temperatures which bursts open the starches and thus gelatinizes the maize. Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. Our Process View All . For breweries without a cereal cooker, the rice can be bought pre-gelatinised in torrefied flaked form. IBU 25. Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. Making Malt; Making Scottish Malt;Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Another key characteristic is brilliant clarity and this is achieved with our Clear Choice ®, polyphenol free malt, which won’t throw a chill haze. Lock the rollers and then check the roller gap along the length with a feeler gauge. Find out more about our different processes here. Crystal and Cara Malts are so named for the caramelisation and crystallization of the sugars present in the barley kernel. Imperial Stout. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Suited to stouts for bite. Crisp Flaked Torrefied Rice consists of rice grains that have been cooked at high temperature, resulting in gelatinization of the starchy endosperm, and then flaked. 113. Making Malt; Making Scottish Malt;Flaked Torrefied Oats Flaked Torrefied Rice Is there something I might be missing? I know I will have to buy some more special crystal malts for my darkest porters but I mainly brew lighter beers, IPA's, Bitters, Saisons, so that's what I'm focusing on. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Find out more about our different processes here. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Add to list of favorites. Our Process View All . It was propagated all over the world and was being grown in Australia. HDP Malt is. Non-Malted Cereals. Find out more about our different processes here. . By utilising flaked cereals that don’t contain gluten it is possible to drastically reduce the gluten content in beer. Find out more about our different processes here. Find out more about our Naked Oat Malt here. Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. From our traditional floor maltings to our state-of-the. Distillers Sample Pack. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. OIO Toasted Wheat Whole – 55 lb View Details. Our Process View All . Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. Plumage Archer provides a neutral flavour base allowing the oats to showcase their silky smoothness. 85, SRM 8. Torrefied Flaked Maize is pre-gelatinised so no need to have a. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. (0. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. I'm assuming accidualted malt is the same as acid malt and have that on hand as well as a crap load of various other grains. Our Process. All Grain OG, FG, ABV Calculator. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. More Recipes. "Koji Rice IPA" No Profile Selected beer recipe by CraftySamurai. Flaked Torrefied Barley; Torrefied Wheat; Flaked Torrefied Maize; Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied RiceFlaked Torrefied Rice – Crisp Malting. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. These materials are easily handled and yield enhanced. Find out more about our different processes here. Beer Recipe Using Flaked Torrefied Rice. Low Gluten Pale Ale. For breweries without a cereal cooker, the rice can be bought pre-gelatinised in torrefied flaked form. The torrefied flaked oats give a fuller body and silky mouthfeel that we prefer to use in our wheat beers and stouts. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process View All . Our Process View All . The flaked. Our Process View All . Crisp Flaked Torrefied Rice consists of rice grains that have been cooked at high temperature, resulting in gelatinization of the starchy endosperm, and then flaked. Find out more here. Sep 3, 2018. Our Process View All . From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. You can use Corn Syrup if no other source is avaialable but that won't give you. ABV 5%. 7%: 100 g Lemon juice - (late fermenter addition. Surely you'll be able to find flaked corn or flaked maize in the UK. From our traditional floor maltings to our state-of-the-art packaging line, all of our. Flaked Torrefied Rice consists of rice grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm, and then. Torrefied Wheat Torrefied Barley Torrefied Maize Torrefied Oats Torrefied Rice All available flaked or whole in bulk, totes, 25kg sacks and 20kg sacks Equestrian feeds. Reports pre boil OG, OG, FG and ABV. IBU 15. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. 6 months in dry and pest free conditions. Our Process View All . Flaked Torrefied Maize for brewing and distilling; consists of maize grits that have been micronized at high temperatures which bursts open the starches and thus gelatinises the maize. 9 hours ago · 800g pumpkin (ie, about 1 large pumpkin) – crown prince, or similar Salt and black pepper 1 tbsp fresh thyme leaves 3 tbsp olive oil 2 white onions 4 garlic cloves 1. Our Process. Quickview Add to Cart. Find out more about our different processes here. 9 - - - - - - Pre-cooked, non-malted cereals provide the brewer with the opportunity for product differentiation. Malted Wheat: Easy to mill, very friable, good extract even with coarse grinds. Up to 50% (huskless so watch run off) Recipe. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Flaked Torrefied Rice lightens wort color, reduces protein levels, and imparts a characteristic dryness to finished beers. This classic Golden Ale recipe is all about showcasing hops without any caramel sweetness. Our Process View All . Contact Crisp Head Office in Great Ryburgh, Norfolk UK or our malt production sites in Germany, Poland, Port Gordon and Alloa in Scotland or Ditchingham, Suffolk and Mistley in Essex Crisp Malting - Flaked Torrefied Rice: 37: 0. Product Compare (0) Flaked Barley 1 oz. Email info@crispmalt. They are designed to have a certain amount of breathability to ensure moisture doesn’t gather in the bag (which can lead to mould formation) so having a malt. An entire pallet of Rice Hulls would be 24 bags of 18kg Rice Hulls, weighing a total of 432kg. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Brown Ale. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. The beer was a revelation—the world’s first golden lager. Crisp® Flaked Torrefied RiceFlaked Torrefied Rice consists of rice grains that have been cooked at high temperature, resulting in gelatinisation of th. Crisp® Flaked Torrefied RiceFlaked Torrefied Rice consists of rice grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm, and then flaked. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Our Process. Our Process. Search Beer RecipesFlaked oats are a type of grain that is commonly used in brewing. Our Process. About every 10th beer I make uses either rice or corn (rice being preferred). Our Process. Our selection of non-malted cereals are made using torrefying and micronising techniques to gelatinise the starchy endosperm which means the cereal doesn’t need to be pre-cooked before it is used in your mash tun. 33. This Pre-Prohibition Lager recipe draws from the pre-prohibition era in US brewing history and features our Europils Malt and Flaked Maize to lend grainy and sweet-corn flavours respectively. Find out more about our different processes here. Beer Styles. 5. "Koji Rice IPA" No Profile Selected beer recipe by CraftySamurai. View All. Totally worth it. #4. Our Process View All . If run-off is a concern at higher addition rates, mix 50/50% with our Flaked Torrefied Oats. Our Process. 81, Fermentables: (Flaked Torrefied. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process View All . Flaked Torrefied Maize (Corn) Flaked Torrefied Rice; Our Process. 1 mm. Our Process. Flaked Torrefied Oats; Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Flaked Torrefied Maize consists of maize grits that have been torrefied at high temperatures, resulting in gelatinisation of the starchy endosperm, and then flaked. Beer Styles. Flaked Torrefied Buckwheat; Flaked Torrefied Rice; Master Specification Tables. Homebrew Crisp Neipa. Crystals: 100-400°EBC. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process. Must be mashed with base malt. Rahr Unmalted Wheat. com. Sep 2, 2009. Find out more about our different processes here. In this homebrew recipe, we use our flaked rice and maize which have been pre-cooked in our torrifying process. Quickview. Up to 15%*. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Add to list of favorites. Grain Millers Flaked Oats – 50 lb. From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Our Process. Find out more about our different processes here. Chevallier® reigned supreme for over 100 years as the dominant barley variety in England from the 1820’s to 1920’s. 0 310 - - - - - - Pre-cooked, non-malted cereals provide the brewer with the opportunity for product differentiation.